I found this recipe in a Parents Magazine.
Short cut Pumpkin Bread
-prepare a yellow cake mix, according to package, omit water
-stir in 1 cup pumpkin puree, 1 cup mashed bananas, 1 tsp cinnamon
-pour into greased 9 in loaf pan
-bake at 375 for 50 minutes
Frosting
-In mixer beat 4 oz cream cheese, 1/4 cup softened butter until creamy (2minutes)
-stir in 1/2 tsp vanilla and slowly add 1 cup confectioner's sugar
Frost cooled bread, chill
makes 16 slices
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